Summer Soiree Wine Dinner
https://www.eventbrite.com/e/1360895528159?aff=oddtdtcreator
An international selection of wine will be accompanied by the stellar cuisine of Chef JR Tiernan and his culinary team. You’ll enjoy a delicious menu paired with each of the six wines as detailed below. If you joined us in January you know this is an event not to be missed. Seating is limited
Wines selected from the portfolios of Kysela Pere et Fils, Ltd. – Grapes of Spain – Vignobles LVDH USA.
Elio Filippino Gavi 2023 -Piemonte, Italy
Maine Lobster Salad - Meyer’s Lemon, stone fruit, Caviar, frisee, potato crisps
Alain de la Treille Touraine Sauvignon Blanc 2023 – Loire Valley, France
Florida Snapper - Grapefruit, Heart of palm, Onions, Jumbo lump
Domaine de Millet La Cloche Rose’ 2023 –France, Cote de Gascogne
Grilled Swordfish - English Peas, Finger limes, Carrots, Sweet chili sauce, crispy rice
Bavencoff Bourgogne Pinot Noir 2022 – Burgundy, France
Jurgielewicz Duck Breast - Asparagus, Fennel, parsley root puree, Cherry duck Jus
Bodegas Vinedos Maurodos SanRoman 2021 - Toro D.O, Spain
New Zealand Lamb Rack - Ramp puree, Morel mushroom, Farro, Lamb Jus
MEMORIAL DAY with PAUL LUMSDEN & LAUREN HILL
Enjoy sounds from this amazing acoustic duo while enjoying the views of Sugarloaf Mountain
Mike Kuster
Independent Music Network’s Songwriter of the Year. A True Country Troubadour!
Easter Sunday at Comus
Petting Zoo 11am - 2pm, live music, breakfast buffet 11am - 2:30pm ($30 adults, $15 Kids), Easter Egg Hunt All Day!
Closed Thanksgiving Day
We are closed for thanksgiving so our staff spend time with their families
